Cheese Sauce For Cheese Fries And Nachos Recipe

Cheese Sauce For Cheese Fries And Nachos Recipe

Cheese Sauce For Cheese Fries And Nachos Recipe

Homemade nacho-style cheese sauce is within your reach. With this easy recipe, you can make your own gooey, creamy, cheesy dip for nachos, fries, and more. Sauce Recipes | Sauce For Salmon | Sauce For Steak | Sauce | Sauce For Chicken | Sauce For Fish

Cook time: 00:15
Total time: 00:15

Yield: 6 Servings

Ingredients:
8 ounces extra sharp cheddar cheese (or a mix of cheddar and pepper Jack—see note), grated on large holes of a box grater
1 tablespoon corn starch
1 (12-ounce) can evaporated milk
2 teaspoons Franks Red Hot or other hot sauce
etc
Check below.

Instructions:

Step number one. Add cheese and cornstarch to large bowl. Toss to combine. Transfer to medium saucepan.

Next, Add 1 cup evaporated milk and hot sauce. Cook over low heat, stirring constantly with whisk until melted, bubbly, and thickened (about 5 minutes). Mixture will look thin and grainy at first but will thicken and come together after heating. Thin to desired consistency with additional evaporated milk. Serve immediately with fries, tortilla chips, burgers, or hot dogs.

And then, To reheat the sauce, microwave it on high heat, stopping and stirring every 30 seconds until it's fully melted.

Complete Recipes: https://www.seriouseats.com/recipes/2010/09/cheese-sauce-for-cheese-fries-and-nachos.html?utm_source=pinterest&utm_campaign=201812

Rated 4/5 based on 89 Reviews