These Lemon Blueberry Muffins with streusel crumb topping are the best breakfast to make ahead and grab on a busy morning. This easy muffin recipe with Greek yogurt makes moist, homemade bakery style muffins. Dessert, Best Dessert, Christmas Dessert, Dessert Healthy, Dessert Chocolate, Dessert Recipes
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Yield: 14 Servings
Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar ½ teaspoon cinnamon (or more to taste) 6.5 Tablespoon unsalted butter-melted 1 ½ cups all-purpose flour Check below.
Instructions:
Step one. Preheat oven to 400 F degrees and line standard muffin or cupcake pan with paper liners and set aside.
Step two, To make the crumb topping in a small bowl, whisk together flour, sugar and cinnamon, add melted butter and stir with a fork until crumbly. Refrigerate until ready to use.
After it, To make the muffins in large bowl stir together flour, baking powder and salt and set aside.
Thanks to: https://omgchocolatedesserts.com/lemon-blueberry-muffins/
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