A delicious soup with plenty of vibrant flavors that's made all in one pot. Once you try this recipe, you’ll never go back to the packaged soups again! Noodles, Noodle Casserole, Noodle Recipes , Noodle , Noodle Easy, Noodle Topping
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Yield: 2 Servings
Ingredients: 4 cups chicken stock 3 green onions, finely sliced into rounds 1 tablespoon Oyster Sauce 1 tablespoon low sodium light Soy Sauce 1 tablespoon low sodium dark Soy Sauce And so on.
Instructions:
First step, In a large saucepan, heat the chicken stock and bring to a boil.
After that, Add the green onions, Bok Choy or Chinese greens, soy sauces, oyster sauce & the noodles.
Step 03, Reduce the heat and cook according to noodle package instructions (just until tender). Serve hot
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