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Prep time:
Cook time:
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Yield: 1 Servings
Ingredients: 6 pieces loin chops, (or pork chop) ½ cup ketchup 3 tbsp honey 2 tbsp soy sauce 5 cloves garlic, minced etc.
Instructions:
Step number one. For some, who rather wants to cook it in the pan. First thing you need to do is to pound the chop with a mullet (to make it thin and quick to cook). Season pork with salt and pepper. Pan fry the loin chops and set it aside.
Next step is, In the same pan, sauté garlic then add in ketchup, honey, soy sauce and let it simmer. Add in the pork chops and let it simmer over low heat until sauce becomes thick and reduced. Garnish with chopped parsley and slices of lemon. Yummy!
After it, Preheat grill for medium heat and lightly grease the grate with oil to prevent the meat from sticking to your grate.
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