Cast Iron Skillet Garlic & Brown Sugar Pork Chops

Cast Iron Skillet Garlic & Brown Sugar Pork Chops

Cast Iron Skillet Garlic & Brown Sugar Pork Chops

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Yield: 2 Servings

Ingredients:
2 large thick-cut bone-in pork loin chops, 1 inch thick, (about 1 lb. each)
4 Tbl. butter
1/4 cup dark brown sugar
1/2 tsp. Slap Ya Mama cajun seasoning
1/2 tsp. salt
And many more.

Instructions:

Step 1. Preheat oven to 350º F.

After that, In small to medium-sized bowl, mix rub ingredients well.

After it, Pat rub mix onto each side of both chops.

Complete Ingredients and Instructions: https://wildflourskitchen.com/2016/02/22/cast-iron-skillet-garlic-brown-sugar-pork-chops/

Rated 4/5 based on 52 Reviews