Cajun Shrimp Fettuccine Alfredo

Cajun Shrimp Fettuccine Alfredo

Cajun Shrimp Fettuccine Alfredo

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Seafood Dishes, Seafood Soup, Seafood Recipes, Seafood Boil, Seafood Pasta, Seafood

Yield: 1 Servings

Ingredients:
1 lb raw large shrimp Don’t use those baby, salad shrimp in my dang recipe!
3/4 of a 16oz pkg of Fettuccine pasta cooked**
2 tsp Cajun seasoning
1 tsp onion powder
1 tsp garlic powder
Check below.

Instructions:

Step number one. Season the shrimp with the onion powder, garlic powder, Herbes de Provence or Italian seasoning, lemon pepper, paprika, and 1 tsp of the Cajun seasoning.

Step 02, In a pan, heat the olive oil over medium high heat

Next step is, Add in the shrimp and cook until they are pink. (Do not over cook.)

Complete Ingredients and Instructions: https://coopcancook.com/cajun-shrimp-fettuccine-alfredo-recipe/

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