All-Purpose Coconut Curry Sauce

All-Purpose Coconut Curry Sauce

All-Purpose Coconut Curry Sauce

You make this simple coconut curry sauce in your blender. It takes about five minutes! Sauce For Chicken, Sauce For Salmon, Sauce Recipes, Sauce , Sauce For Steak, Sauce For Fish

Prep time: 00:5
Cook time: 00:5
Total time: 00:10

Yield: 8 Servings

Ingredients:
1 13.5 ounce can coconut milk
1-2 tablespoons curry paste – of your choice (Adjust to suit your tastes – more for spicier sauce, less for more mild sauce.)
1 inch piece fresh ginger – coarsely chopped
2 cloves fresh garlic – coarsely chopped
1 teaspoon brown sugar – optional
Check below.

Instructions:

Step number one. Toss all of the ingredients into your blender or food processor.

And now, Puree until smooth, then pour over whatever your dish is, and sprinkle with fun toppings, like cashews, green onions, or chopped avocado!

After that, etc

Original Article: https://www.glueandglitter.com/all-purpose-coconut-curry-sauce/

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